Description
Cheeseburger Totchos are a fun and delicious twist on classic nachos, replacing tortilla chips with crispy tater tots and layering them with seasoned ground beef, melted American cheese, and classic cheeseburger toppings like pickles, lettuce, and a tangy hamburger sauce. This quick and easy recipe is perfect for a tasty appetizer or snack that will satisfy your cheeseburger cravings in a bite-sized form.
Ingredients
Scale
Main Ingredients
- 2 pound bag of frozen tater tots, cooked
- 1 pound ground beef, cooked
- 5 slices American cheese
Toppings
- 1/2 cup hamburger sauce (secret sauce, such as Hidden Valley, Great Value, or Chick-fil-A sauce)
- 1/2 cup sliced pickles
- 1 cup shredded lettuce
Instructions
- Preheat the Oven: Set your oven to broil on high to prepare for melting the cheese quickly and achieving a bubbly, golden finish on the totchos.
- Assemble the Base: Spread the cooked tater tots evenly on a 9×13-inch baking sheet. Evenly sprinkle the cooked ground beef over the tots, then lay the slices of American cheese evenly on top to ensure each bite gets cheesy goodness.
- Broil the Totchos: Place the assembled totchos under the preheated broiler for about 5 minutes or until the cheese is melted and slightly bubbling. Watch carefully to prevent burning and achieve the perfect melt.
- Add Toppings: Remove the baking sheet carefully from the oven. Drizzle or dollop the hamburger sauce over the hot, cheesy totchos. Then add the sliced pickles and shredded lettuce for added freshness and crunch.
- Serve: Portion out the totchos while hot and enjoy immediately as a flavorful appetizer or snack perfect for any occasion.
Notes
- Keep a close eye on the totchos while broiling to avoid burning the cheese.
- You can substitute American cheese with cheddar or a cheese blend if preferred.
- Feel free to add other toppings such as diced tomatoes, onions, or jalapeños for extra flavor.
- For a healthier version, bake the tater tots instead of frying before assembling.
- Leftovers can be reheated in the oven to maintain crispness.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Broiling
- Cuisine: American
