Description
Delightful and healthy Chocolate Strawberry Yogurt Clusters combine fresh strawberries and creamy Greek yogurt with a rich dark chocolate coating for a guilt-free frozen treat that’s perfect for dessert or snack time.
Ingredients
Scale
Fruit and Yogurt Mixture
- 2 cups fresh strawberries, diced
- 1 1/2 cups Greek yogurt (vanilla or plain)
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
Chocolate Coating
- 12 ounces dark or semisweet chocolate, chopped
- 1 tablespoon coconut oil
Instructions
- Prepare the clusters: Line a baking sheet with parchment paper. In a bowl, combine diced strawberries, Greek yogurt, honey, and vanilla extract, stirring until the mixture is evenly coated.
- Form and freeze the clusters: Drop spoonfuls of the strawberry-yogurt mixture onto the prepared baking sheet to form clusters. Freeze for 1 to 2 hours or until solid.
- Melt the chocolate: In a microwave-safe bowl, melt the chopped chocolate and coconut oil in 30-second intervals, stirring in between until smooth and fully combined.
- Coat clusters with chocolate: Remove frozen clusters from the freezer and dip each one fully into the melted chocolate, ensuring they are completely coated.
- Set chocolate coating: Place the chocolate-coated clusters back on the parchment-lined sheet and return to the freezer for an additional 30 minutes or until the chocolate is set.
- Store and serve: Keep the clusters stored in the freezer until ready to serve, enjoying them as a refreshing and healthy dessert or snack.
Notes
- For added crunch, sprinkle crushed nuts or granola over the clusters before the chocolate sets.
- You can swap strawberries for blueberries, raspberries, or a mixed berry combination for varied flavors.
- Use dairy-free yogurt and chocolate alternatives to make this recipe vegan-friendly.
- Ensure the chocolate coating is fully set by freezing to prevent melting at room temperature.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert, Snack
- Method: Freezing, No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cluster
- Calories: 150
- Sugar: 13 g
- Sodium: 25 mg
- Fat: 8 g
- Saturated Fat: 5 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 16 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 5 mg