Description

This festive no-bake Christmas Little Debbie Tree Cheesecake is a delightful holiday dessert combining creamy cheesecake filling with the nostalgic flavor of original vanilla Little Debbie Christmas Tree Cakes. Perfect for holiday gatherings, this easy-to-make cheesecake features a cookie crumb crust, creamy filling studded with cake chunks, and a beautiful garnish of whipped cream and red and green sprinkles.

Ingredients

Scale

Crust

6 Little Debbie Christmas Tree Cakes (original vanilla flavor)
2 tablespoons unsalted butter, melted

Cheesecake Filling

16 oz cream cheese, softened
1/2 cup granulated sugar
1 teaspoon vanilla extract
1 cup heavy whipping cream
1/2 cup powdered sugar

Topping

Red and green sprinkles for topping
Whipped cream for garnish (optional)

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Instructions

Prepare the crust: Line the bottom of a 9-inch springform pan with parchment paper. In a food processor, pulse 4 of the Little Debbie Christmas Tree Cakes until fine crumbs form. Add melted butter and pulse until combined. Press the mixture evenly into the bottom of the prepared pan to form the crust. Place in the freezer while you prepare the filling.
Make the cheesecake filling: In a large bowl, beat the softened cream cheese and granulated sugar until smooth and fluffy. Add vanilla extract and mix to combine. In a separate bowl, whip the heavy cream and powdered sugar until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until fully incorporated.
Add cake chunks to filling: Chop the remaining 2 Christmas Tree Cakes into small chunks and fold them into the cheesecake filling. Pour the filling over the prepared crust and smooth the top.
Chill to set: Refrigerate for at least 4 hours, or overnight, until fully set.
Serve and garnish: Before serving, garnish the cheesecake with whipped cream and sprinkle with red and green festive sprinkles for a holiday touch.

Notes

This no-bake cheesecake is perfect for holiday gatherings and can be made 1–2 days in advance.
Use strawberry-flavored Christmas Tree Cakes for a fruity twist on the classic flavor.
For extra holiday cheer, top with crushed candy canes for a peppermint crunch.

Prep Time: 20 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 slice
Calories: 450
Sugar: 30g
Sodium: 280mg
Fat: 30g
Saturated Fat: 18g
Unsaturated Fat: 11g
Trans Fat: 0g
Carbohydrates: 40g
Fiber: 0g
Protein: 5g
Cholesterol: 85mg