Easy Snickers Brownie Bites Recipe

Treat yourself (and all your favorite people) to the magic of Easy Snickers Brownie Bites! Imagine decadent, fudgy brownies with a gooey caramel-nougat center and a hint of salty-sweet charm. These bite-sized treats are a show-stopping, crowd-pleasing dessert that looks fancy but is utterly fuss-free. Whether you need a party treat, a lunchbox surprise, or a midnight chocolate fix, these Easy Snickers Brownie Bites deliver indulgence with the least amount of work. Trust me — once you make a batch, you’ll want an excuse to bake them again and again!

Ingredients You’ll Need

Easy Snickers Brownie Bites Recipe - Recipe Image

Ingredients You’ll Need

The real secret behind Easy Snickers Brownie Bites is how accessible and straightforward the ingredients are! Every component brings something delightful to the party, from the gooey Snickers filling to the rich chocolate base and playful toppings. Here’s what you’ll need, and why it matters:

  • Brownie Mix (18–19 oz): The ultimate shortcut for deep, chocolatey flavor with zero hassle. Pick your favorite box — they all work beautifully for this recipe.
  • Eggs, Oil, and Water (as called for on your mix): These liquids give your brownies structure, richness, and all the soft, chewy goodness you expect in a perfect bite.
  • 12 Fun-Size Snickers Bars, Halved: The star of the show! Each piece melts into a pocket of caramel, nougat, and peanuts for that signature Snickers surprise at the center of every bite.
  • Chocolate Chips (1/2 cup, optional): Because there’s no such thing as too much chocolate — sprinkle a few on top for extra melty, gooey lakes of chocolate on each bite.
  • Flaky Sea Salt (optional): Adds a sophisticated pop and balances the sweetness. If you love that sweet-and-salty combo, don’t skip this magical finishing touch!

How to Make Easy Snickers Brownie Bites

Step 1: Prep the Pan and Oven

Start by preheating your oven to 350°F (175°C). Give your mini muffin tin a generous greasing or line each cup with mini cupcake liners. This step saves you tons of headache later — nothing should stick, and the brownie bites will pop out looking perfect every time!

Step 2: Whip Up the Brownie Batter

Follow the instructions on your boxed brownie mix — in minutes, you’ll have a glossy, chocolatey batter ready to go. Don’t overmix; a few lumps are just fine. The fewer the steps, the quicker you get to eat these beauties.

Step 3: Fill and Hide the Snickers

Spoon the brownie batter into each muffin cup, filling them about two-thirds full. Now, for the best part: press half of a Snickers bar right in the center of each cup, nestling it down slightly but not all the way through. The Snickers will melt and meld with the brownie as it bakes, creating that signature gooey core.

Step 4: Add Optional Chocolate Chips

If you’re feeling a little extra (and why not?), dot the tops of each bite with chocolate chips. They’ll melt into irresistible pools and make every bite even more decadent.

Step 5: Bake to Perfection

Slide the tin into your preheated oven and bake for 12–15 minutes. Watch closely — the edges should look set, with cottagey, crackled tops. If you want an ultra-gooey center (who wouldn’t?), lean toward the lower end of that time range. Let your Easy Snickers Brownie Bites rest in the tin for at least 10 minutes before gently easing them out.

Step 6: Finish with Sea Salt and Cool

Optional, but oh-so-lovely: gently sprinkle each warm brownie bite with flaky sea salt. The contrast will send you straight to dessert heaven. Cool completely on a rack before serving — this also helps the chewy caramel centers to set.

How to Serve Easy Snickers Brownie Bites

Garnishes

A little garnish goes a long way! Try adding an extra drizzle of melted chocolate, a few chopped peanuts, or a swirl of caramel sauce. That pinch of flaky sea salt on top not only looks stunning but shatters any risk of sweetness overload — it’s truly the cherry on top!

Side Dishes

If you’re planning a dessert platter, serve these Easy Snickers Brownie Bites with a scoop of vanilla or caramel ice cream. Fresh berries or sliced bananas also pair perfectly, adding a fresh and fruity burst to balance all that chocolatey richness.

Creative Ways to Present

These brownie bites look adorable stacked on a pretty cake stand for parties, tucked into treat boxes as sweet gifts, or perched atop skewers for a whimsical, party-ready dessert spread. They also shine as a buffet centerpiece — just watch them disappear!

Make Ahead and Storage

Storing Leftovers

Enjoying Easy Snickers Brownie Bites over a few days? Simply keep any leftovers in an airtight container at room temperature. They’ll stay soft and rich for up to 4 days — just try to resist sneaking one every time you pass by!

Freezing

These brownie bites freeze beautifully. Place them in a single layer on a tray, freeze until solid, then transfer to a zip-top bag or airtight container. Enjoy them for up to 2 months — just thaw at room temperature whenever the craving strikes.

Reheating

For that fresh-from-the-oven magic, pop a brownie bite in the microwave for 5–10 seconds. The Snickers center gets wonderfully gooey again, and the brownie’s chocolate aromas fill your kitchen. Pure bliss in a single, warm mouthful!

FAQs

Can I use homemade brownie batter instead of a box mix?

Absolutely! If you have a beloved homemade brownie recipe, feel free to whip it up and use it here. Just aim for a thicker batter, as it holds the Snickers better and gives you that luscious, fudgy bite every time.

Can Easy Snickers Brownie Bites be made gluten-free?

Yes, just use a gluten-free brownie mix and double-check your Snickers bars for any allergen warnings. Everything else stays the same, so nobody has to miss out on the fun.

What if I can’t find mini muffin pans?

No worries! You can bake these in a regular muffin tin for larger bites (just adjust the baking time and use more batter per cup). Alternatively, cut your Snickers in quarters for a mini version, or try making a brownie bar and pressing Snickers pieces throughout.

Can I make Easy Snickers Brownie Bites ahead of time for parties?

Definitely! Bake the bites up to two days in advance. Store them in an airtight container, and they’ll taste just as decadent and moist as the day you made them.

Any other candies I can use in place of Snickers?

So many options! Try Milky Way, Twix, Rolos, or Reese’s — just halve the minis like you would the Snickers bars. It’s a great way to use up Halloween or holiday stash, and each candy gives its own delicious twist.

Final Thoughts

If you’re searching for a treat that’s as much fun to make as it is to eat, Easy Snickers Brownie Bites are your new go-to. They’re chocolatey, gooey, and sure to spark joy whether you’re sharing them or stashing a few just for yourself. Bake a batch, share a smile, and let these irresistible sweets become a staple in your dessert repertoire!

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Easy Snickers Brownie Bites Recipe

Easy Snickers Brownie Bites Recipe


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4.6 from 18 reviews

  • Author: admin
  • Total Time: 25 minutes
  • Yield: 24 brownie bites
  • Diet: Vegetarian

Description

Indulge in these Easy Snickers Brownie Bites for a delightful treat that combines the rich fudgy goodness of brownies with the classic flavors of Snickers candy bars. Perfect for any occasion, these mini desserts are sure to satisfy your sweet tooth!


Ingredients

Brownie Mix:

1 box (18–19 oz) brownie mix, plus ingredients listed on box (usually eggs, oil, and water);

Snickers Bars:

12 fun-size Snickers bars, halved;

Chocolate Chips:

1/2 cup chocolate chips (optional);

Sea Salt:

Flaky sea salt for topping (optional)


Instructions

  1. Preheat Oven: Preheat the oven to 350°F (175°C) and prepare a mini muffin tin.
  2. Prepare Batter: Mix brownie batter according to package instructions and fill muffin cups.
  3. Add Snickers: Press half a Snickers bar into each cup and optionally add chocolate chips.
  4. Bake: Bake for 12–15 minutes until set.
  5. Cool and Serve: Let cool, sprinkle with sea salt if desired, and serve.

Notes

  • Store in an airtight container for up to 4 days.
  • For a gooey center, underbake slightly and let cool.
  • Freeze for up to 2 months.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie bite
  • Calories: 140
  • Sugar: 13 g
  • Sodium: 85 mg
  • Fat: 7 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 3.5 g
  • Trans Fat: 0 g
  • Carbohydrates: 18 g
  • Fiber: 1 g
  • Protein: 1 g
  • Cholesterol: 15 mg

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