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Easy Turkey Chili Recipe for Comfort Food Lovers Recipe

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4.3 from 24 reviews

  • Author: admin
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

This Easy Turkey Chili Recipe is a comforting and healthy dish perfect for chilly days or anytime you’re craving a hearty meal. Made with lean ground turkey, fresh vegetables, and a blend of warming spices, this chili delivers rich flavor without excessive fat or calories. It comes together quickly on the stovetop and can be customized with your favorite toppings for a delicious, satisfying bowl of comfort food.

Ingredients

Scale

Main Ingredients

  • 1 pound lean ground turkey (80% lean)
  • 1 medium onion, chopped
  • 1 cup bell peppers (any color), chopped
  • 1 can (15 oz) diced tomatoes
  • 2 tablespoons chili powder
  • 1 teaspoon cumin
  • Olive oil for cooking (about 1-2 tablespoons)
  • 2-3 cloves garlic, minced (inferred from step 3)

Instructions

  1. Sauté Aromatics: In a large pot over medium heat, add olive oil and sauté the chopped onions and bell peppers until they are soft and fragrant, about 5 minutes.
  2. Brown Turkey: Add the ground turkey to the pot, breaking it apart with a wooden spoon as it cooks. Continue cooking until the turkey is fully browned, about 7-10 minutes.
  3. Add Spices and Garlic: Stir in minced garlic, chili powder, and cumin, cooking for an additional minute to allow the spices to release their flavors.
  4. Add Tomatoes: Pour in the canned diced tomatoes along with their juices, mixing well to combine all ingredients.
  5. Simmer: Bring the mixture to a gentle boil, then reduce heat and let it simmer uncovered for 20-30 minutes to allow flavors to meld and the chili to thicken.
  6. Serve: Serve the chili warm, optionally garnished with fresh herbs or shredded cheese according to your preference.

Notes

  • You can customize this chili with toppings like shredded cheese, sour cream, or chopped fresh cilantro.
  • For a spicier chili, add a pinch of cayenne pepper or chopped jalapeño with the spices.
  • This chili can be made ahead and tastes even better the next day as flavors deepen.
  • Use lean turkey to keep this dish healthy and lower in fat.
  • Serve with cornbread or over rice for a fuller meal.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American

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Find it online: https://falafelsrecipe.com/easy-turkey-chili-recipe-for-comfort-food-lovers-recipe/