Description
Enjoy these Frozen Candy Grapes with Jello for a refreshing and colorful summer snack. These sweet treats are easy to make and perfect for a guilt-free indulgence.
Ingredients
Scale
Ingredients:
- 1 pound seedless grapes (green or red), removed from stems and washed
- 1 box (3 oz) flavored gelatin powder (any flavor – like strawberry, watermelon, or blue raspberry)
- 1–2 tablespoons water (for light coating)
Instructions
- Prepare Grapes: Pat the grapes dry with a paper towel after washing.
- Coat with Water: Lightly mist or toss the grapes with water until slightly damp.
- Coat with Gelatin: Roll the damp grapes in dry gelatin powder until evenly coated.
- Freeze: Place coated grapes on a parchment-lined tray and freeze for at least 2 hours until firm.
- Serve: Enjoy these candy-like frozen grapes straight from the freezer.
Notes
Notes:
- You can use different Jello flavors for a colorful, fruity variety.
- Store frozen grapes in an airtight container in the freezer for up to 1 week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 70
- Sugar: 13g
- Sodium: 30mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
