Description
A festive and colorful Halloween Dunkaroo Dip that’s quick to make and perfect for party snacking. This creamy, sweet dip combines funfetti cake mix, Cool Whip, and vanilla Greek yogurt, tinted pumpkin orange and topped with Halloween-themed sprinkles. Serve it with graham crackers, vanilla wafers, or sugar cones for a nostalgic and fun treat.
Ingredients
Scale
Dip Ingredients
- 1 cup funfetti cake mix
- 1 cup Cool Whip (thawed)
- 1 cup vanilla Greek yogurt
- Orange food coloring, a few drops
- Halloween-themed sprinkles, for topping
Dippers
- Graham crackers
- Vanilla wafers
- Broken-up sugar cones
Instructions
- Combine ingredients: In a medium-sized mixing bowl, combine the funfetti cake mix, Cool Whip, and vanilla Greek yogurt. This base mixture creates a creamy and flavorful dip perfect for dunking.
- Mix until smooth: Stir the ingredients together thoroughly until smooth and well combined, ensuring no lumps remain from the cake mix.
- Add color: Add a few drops of orange food coloring and mix well until the dip reaches a vibrant pumpkin orange shade, perfect for Halloween festivities.
- Transfer to serving bowl: Spoon the dip into a serving bowl, smoothing the top gently.
- Decorate: Sprinkle Halloween-themed sprinkles evenly over the top to add a festive and fun touch.
- Serve: Present the dip alongside graham crackers, vanilla wafers, or broken-up sugar cones for dipping and enjoy immediately.
Notes
- For best results, use full-fat Greek yogurt to keep the dip creamy and rich.
- This dip is best served fresh, but you can refrigerate leftovers for up to 2 days.
- Add more or less food coloring to customize the orange shade to your liking.
- Try using other festive sprinkles to match different themes or occasions.
- Make sure the Cool Whip is fully thawed before mixing to avoid lumps.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dips & Spreads
- Method: No-Cook
- Cuisine: American
