Description
This Honey Garlic Shrimp, Sausage & Broccoli recipe is a delightful combination of savory and sweet flavors. Juicy shrimp, smoky sausage, and crisp broccoli are all cooked together in a sticky honey garlic sauce, creating a satisfying meal that’s perfect for busy weeknights.
Ingredients
Scale
For the Honey Garlic Sauce:
- 1/4 cup honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 teaspoon rice vinegar or lemon juice
- 1/2 teaspoon red pepper flakes (optional)
Other Ingredients:
- 1/2 pound large shrimp, peeled and deveined
- 1/2 pound smoked sausage, sliced into coins
- 2 cups broccoli florets
- 2 tablespoons olive oil, divided
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Prepare the Honey Garlic Sauce: In a small bowl, whisk together honey, soy sauce, garlic, vinegar or lemon juice, and red pepper flakes. Set aside.
- Cook the Sausage: Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the sausage and cook until browned, about 4–5 minutes. Remove and set aside.
- Steam the Broccoli: In the same skillet, add the broccoli with a splash of water. Cover and steam for 2–3 minutes until slightly tender. Remove lid and cook for another 2 minutes until bright green and slightly crisp. Transfer broccoli to the plate with sausage.
- Cook the Shrimp: Add the remaining olive oil to the skillet. Cook shrimp in a single layer for 1–2 minutes per side until pink and cooked through.
- Combine Everything: Return sausage and broccoli to the skillet, pour in the honey garlic sauce, and toss everything together. Cook for an additional 1–2 minutes until the sauce thickens slightly and coats the ingredients.
- Serve: Serve hot over rice, noodles, or enjoy on its own.
Notes
- You can use turkey sausage or plant-based sausage as alternatives.
- For added color and crunch, consider adding bell peppers or snap peas to the dish.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian-Inspired
Nutrition
- Serving Size: 1 portion
- Calories: 340
- Sugar: 11 g
- Sodium: 740 mg
- Fat: 20 g
- Saturated Fat: 5 g
- Unsaturated Fat: 13 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 2 g
- Protein: 24 g
- Cholesterol: 140 mg
