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Roasted Tomato and Garlic Bruschetta Bites Recipe


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4 from 75 reviews

  • Author: admin
  • Total Time: 35 minutes
  • Yield: 20 bruschetta bites 1x
  • Diet: Vegetarian

Description

Roasted Tomato and Garlic Bruschetta Bites are a delightful Italian-inspired appetizer featuring sweet, blistered cherry tomatoes and golden roasted garlic atop crispy baguette slices. These easy-to-make bites are perfect for parties, brunch, or any gathering, offering a perfect balance of fresh basil, tangy balsamic vinegar, and optional creamy ricotta or cream cheese for added richness.


Ingredients

Scale

Vegetables and Herbs

  • 1 pint cherry or grape tomatoes, halved
  • 4 cloves garlic, peeled
  • 1 tablespoon fresh basil, chopped

Oils and Vinegar

  • 2 tablespoons olive oil (plus more for brushing baguette)
  • 1 teaspoon balsamic vinegar

Seasonings

  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Other Ingredients

  • 1 baguette, sliced into 1/2-inch rounds
  • 1/2 cup whipped ricotta or cream cheese (optional, for base)


Instructions

  1. Preheat and Roast Tomatoes and Garlic: Preheat your oven to 400°F (200°C). On a baking sheet, toss the halved tomatoes and peeled garlic cloves with olive oil, salt, and black pepper. Spread them out evenly and roast for 20 to 25 minutes, until the tomatoes soften, become lightly blistered, and the garlic turns golden and fragrant.
  2. Toast the Baguette Slices: While the tomatoes roast, lightly brush both sides of the baguette slices with olive oil. Arrange them on a separate baking sheet and toast in the oven for 7 to 8 minutes, flipping halfway through, until golden and crisp.
  3. Prepare the Tomato Mixture: Remove the roasted garlic cloves and mash them in a small bowl. Add the roasted tomatoes along with the balsamic vinegar, then fold in the chopped fresh basil to combine flavors.
  4. Assemble the Bruschetta Bites: If using, spread a thin layer of whipped ricotta or cream cheese onto each toasted baguette slice. Spoon the warm tomato and garlic mixture generously on top of each slice.
  5. Serve: Serve the bruschetta bites immediately while warm. Garnish with extra basil if desired for a fresh finish.

Notes

  • These bruschetta bites make a perfect appetizer for parties, brunch, or casual gatherings.
  • Use heirloom or multicolored cherry tomatoes for a more vibrant and visually appealing presentation.
  • You can prepare the tomato topping a few hours in advance and reheat gently before assembling to save time.
  • For a dairy-free option, skip the ricotta or cream cheese base.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Roasting
  • Cuisine: Italian-Inspired