Description
These Star Bread Chips are a delightful and easy-to-make snack that’s perfect for parties or as a fun treat for kids. Using puff pastry or pizza dough, these star-shaped chips are seasoned with garlic, Italian herbs, and Parmesan cheese for a flavorful crunch.
Ingredients
Scale
Puff Pastry Chips:
- 1 sheet puff pastry or prepared pizza dough
- 2 tbsp olive oil or melted butter
- 1/2 tsp garlic powder
- 1/2 tsp dried Italian herbs
- 1/4 tsp sea salt
- 1/4 cup grated Parmesan cheese (optional)
Instructions
- Preheat the oven: Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Prepare the dough: Roll out the puff pastry or pizza dough into a thin rectangle, about 1/8 inch thick. Use a small star-shaped cookie cutter to cut out stars.
- Season the stars: Transfer the stars to the baking sheet, brush with olive oil or melted butter, sprinkle with garlic powder, Italian herbs, sea salt, and Parmesan cheese.
- Bake: Bake for 10–14 minutes until golden and crisp. Let cool slightly before serving.
Notes
- Serve with marinara, hummus, or a whipped cheese dip.
- Store in an airtight container for up to 3 days.
- Great for parties or lunchboxes.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 6–7 chips
- Calories: 120
- Sugar: 0 g
- Sodium: 160 mg
- Fat: 8 g
- Saturated Fat: 2.5 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 0.5 g
- Protein: 2 g
- Cholesterol: 5 mg
