Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Vanilla Cinnamon Banana Smoothie Recipe

Vanilla Cinnamon Banana Smoothie Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.7 from 9 reviews

  • Author: admin
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Diet: Vegetarian, Gluten-Free

Description

Indulge in the delicious blend of ripe bananas, creamy yogurt, and warm cinnamon with a hint of vanilla in this Vanilla Cinnamon Banana Smoothie. Perfect for a quick and nutritious breakfast or a satisfying snack.


Ingredients

Frozen Bananas:

2 ripe bananas, sliced and frozen

Milk:

1 cup (dairy or non-dairy)

Vanilla Greek Yogurt:

1/2 cup

Honey or Maple Syrup:

1 tablespoon

Ground Cinnamon:

1/2 teaspoon

Vanilla Extract:

1/2 teaspoon

Ice Cubes:

as needed


Instructions

  1. Add Ingredients: Add frozen bananas, milk, yogurt, honey, cinnamon, and vanilla extract to a blender.
  2. Blend: Blend on high until smooth and creamy, adding ice cubes if desired for a thicker consistency.
  3. Taste and Adjust: Adjust sweetness if necessary.
  4. Serve: Pour into glasses and enjoy immediately.

Notes

  • For extra protein, add a scoop of vanilla protein powder.
  • Sprinkle extra cinnamon on top before serving for a warm, spiced touch.
  • Can be stored in the fridge for up to 24 hours; shake or stir before consuming.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage, Breakfast
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 smoothie
  • Calories: 210
  • Sugar: 27 g
  • Sodium: 70 mg
  • Fat: 3 g
  • Saturated Fat: 1.5 g
  • Unsaturated Fat: 1 g
  • Trans Fat: 0 g
  • Carbohydrates: 45 g
  • Fiber: 4 g
  • Protein: 8 g
  • Cholesterol: 10 mg